San Francisco, CA
Hours & Location
400 Post St,
San Francisco, CA 94102
(415) 986-5830
SUN: 5:00 PM - 9:00 PM
MON - FRI: 5:00 PM - 10:00 PM
SAT: 4:00 PM - 10:00 PM
Pick Up:
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Delivery:
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Celebrating 26 years in San Francisco's world-famous Union Square, Morton's is located in the heart of the city's most luxurious shopping district, hotel destinations, premium nightlife and world-class entertainment. Having recently unveiled an expansion, the newly renovated two-story restaurant now boasts a beautiful street-level dining room, new Bar 12-21 welcoming some of the city's most elite, and gorgeous private dining spaces accommodating both large and small groups from 20-200. Come enjoy the "Good Life" with us at Morton's The Steakhouse, San Francisco.
General Manager: Cynthia Maxwell
Proper attire is required. View our dress code here.
Events & Features
Menus
Appetizers
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Shrimp Calabria
$24 (780 cal.)
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Bacon Wrapped Sea Scallops
$29 (440 cal.)
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Wagyu Meatballs
$22 (910 cal.)
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Nueske’s Bacon Steak
$20 (500 cal.)
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Jumbo Lump Crab Cake
per 27/52
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Prosciutto Wrapped Mozzarella
$20 (690 cal.)
Soups & Salads
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French Onion Soup Gratinée
$15 (530 cal.)
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Lobster Bisque
$19 (700 cal.)
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Steakhouse Wedge Salad
$17 (790 cal.)
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Caesar Salad
$17 (480 cal.)
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Chopped House Salad
$16 (410 cal.)
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Morton's Greek Chopped Salad
$17 (730 cal.)
Raw Bar
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Oysters On The 1/2 Shell
$25 (230 cal.)
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Oysters Dynamite
$26 (680 cal.)
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Lobster Cocktail
$33 (1030 cal.)
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Ocean platter
Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Oysters on the Half Shell, Ahi Tuna Poke
grand $89
epic $165
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Ahi Tuna Poke
$23 (350 cal.)
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Jumbo Shrimp Cocktail
$27 (410 cal.)
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Crab Cocktail
$28 (510 cal.)
Butcher Cut Features
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Westholme Wagyu Ribeye
14 oz.
$129 (1060 cal.)
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Dry-Aged Ribeye
14 oz.
$66 (1060 cal.)
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Dry-Aged Porterhouse
36 oz.
$145 (2170 cal.)
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Wagyu Filet
10 oz.
$119 (700 cal.)
USDA Prime Steaks & Chops
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Filet Mignon* 8 oz.
$58 (570 cal.)
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Filet Mignon* 12 oz.
$68 (840 cal.)
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Prime New York Strip* 16 oz.
$66 (1060 cal.)
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Tomahawk Ribeye* 36 oz.
$145 (2370 cal.)
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Prime Cajun Ribeye* 16 oz.
$72 (1310 cal.)
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Rack of Lamb
$69 (660 cal.)
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Prime Ribeye* 16 oz.
$69 (1210 cal.)
-
Prime Bone-In Ribeye* 22 oz.
$76 (1360 cal.)
Butter & Sauces
-
Cognac Sauce Au Poivre
$8 (110 cal.)
-
Blue Cheese Butter
$8 (270 cal.)
-
Black Truffle Butter
$8 (350 cal.)
-
Béarnaise Sauce
$5 (520 cal.)
-
Garlic Butter
$8 (350 cal.)
-
Whipped Horseradish
$6 (160 cal.)
Enhancements
-
“Oscar Style” Crab
$18 (580 cal.)
-
Bacon Wrapped Sea Scallops
$18 (220 cal.)
-
"Oscar Style" Lobster
$27 (600 cal.)
-
Cold Water Lobster Tail
$27 (400 cal.)
-
Jumbo Grilled Shrimp
$14 (300 cal.)
Chef’s Selections
-
Chicken Christopher
$36 (1320 cal.)
-
Morton's Classic Filet Oscar* 8 oz.
$68 (1150 cal.)
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Featured Ora King Salmon
$44 (890 cal.)
-
King Crab Legs 1 lb.
$119 (580 cal.)
-
Miso Marinated Sea Bass
$54 (420 cal.)
-
Cold Water Lobster Tail 8 oz.
$54 (660 cal.)
-
Maine Lobster Ravioli
per 24/44
-
Filet Mignon* & Lobster Tail
$69 (1040 cal.)
Signature Sides
-
Sautéed Brussels Sprouts
$17 (550 cal.)
-
Szechuan Green Beans
$15 (310 cal.)
-
Sautéed Spinach & Button Mushrooms
$14 (180 cal.)
-
Jumbo Grilled Asparagus
$15 (90 cal.)
-
Creamed Spinach
$15 (510 cal.)
-
Lobster Macaroni Shells & Cheese
$32 (1360 cal.)
-
Loaded Baked Potato
$15 (1430 cal.)
-
Sour Cream Mashed Potatoes
$16 (840 cal.)
Make it loaded $4
-
Truffled Cream Corn
$15 (660 cal.)
-
Matchstick Parmesan & Truffle Fries
$14 (890 cal.)
-
Thick Cut Onion Rings
$15 (1070 cal.)
-
Smoked Gouda & Bacon Au Gratin Potatoes
$18 (860 cal.)
-
King Crab Mashed Potatoes
$39 (1190 cal.)
Signature Desserts
-
Fresh Raspberries Or Mixed Berries
$13
-
Key Lime Pie
$15 (1100 cal.)
-
Banana Bread Pudding
$16 (1470 cal.)
-
Espresso Pot de Crème
$14 (520 cal.)
-
Crème Brûlée
$14 (480 cal.)
-
Morton’s Legendary Hot Chocolate Cake®
$18 (1210 cal.)
*Make it a Sundae $4
-
Candied Walnut Cheesecake
Salted Caramel, Apple Cream
$17 (1540 cal.)
Dessert Drinks
-
Affogato
Cincoro Reposado, Caffè Borghetti, Owen’s Nitro-Infused Espresso, Vanilla Ice Cream
$16 (300 cal.)
-
Adult Sundae
Three Chord Bourbon Cream, Black Cherry, Van Gogh Dutch Chocolate Vodka, Banana
$16 (385 cal.)
-
Morton’s Coffee
Disaronno Amaretto, Baileys Irish Cream, Dark Crème de Cacao, Whipped Cream
$13 (280 cal.)
Mortini’s
-
The Mortini
Grey Goose Vodka Or Bombay Sapphire Gin Hand-Stuffed Blue Cheese Olives Made Filthy By Request
$19 (160 cal.)
-
Raspberry Apple Martini
Elit Vodka, Chambord Liqueur, Apple
$18 (290 cal.)
-
American Muletini
Tito's Handmade Vodka, Ginger, Lime
$19 (330 cal.)
-
Lemon Drop
Reyka Vodka, Caravella Limoncello, Sugar Rim
$18 (210 cal.)
Cocktail Reserve 38
-
The Penthouse
Garrison Brothers 'Balmorhea' Bourbon, Meletti Amaro, Carpano Antica Formula Vermouth, Angostura Orange Bitters, Burnt Orange
(315 cal.)
-
Reserve Espressotini
Cincoro Añejo Tequila, Kahlúa, Tia Maria, Owen's Nitro Espresso
(160 cal.)
-
Margarita Millonaria
Clase Azul Reposado Tequila, Bauchant, Nixta, Sūpāsawā
(250 cal.)
Morton’s Mixology
-
Bourbon Old Fashioned
Blade & Bow Bourbon, Demerara, Bitters Make It Smoked By Request
$20 (250 cal.)
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Fireside
High West 'Campfire,' Havana Club Añejo, Borghetti, Angostura Cocoa Bitters, Toasted Marshmallow Smoked
$18 (200 cal.)
-
Black Cherry Sour
Wild Turkey 'Rare Breed,' Averna Amaro, Black Cherry
$18 (280 cal.)
-
Seasonal Sangria
Banshee 'Mordecai' Red, Mount Gay 'Black Barrel,' Cointreau, Apple, Berries
$19 (170 cal.)
-
Passion Margarita
Don Julio Reposado Tequila, Passion Fruit, Basil
$20 (250 cal.)
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State Street Manhattan
Woodford Reserve Bourbon, Carpano Antica Formula Vermouth USDA Prime NY Strip
$20 (210 cal.)
Spirited Flights
-
tennessee Whiskey
1oz. Pours Of Each Uncle Nearest 1856 Jack Daniel’s Single Barrel Select Bib & Tucker Small Batch
Neat $25
Old Fashioned $29
-
World of Single Malts
1oz. Pours Of Each The Balvenie 12 yr. Scotch Waterford ‘The Cuvée’ Irish Stranahan’s ‘Original’ American
Neat $25
Champagne & Sparkling Wines
130/200 cal-
Champagne, Moët & Chandon, Brut, Épernay
6oz. $26
-
Champagne, Moët & Chandon, Brut Rosé, Épernay
6oz. $29
-
Prosecco, Villa Marcello, Brut, Prosecco
6oz. $14
9oz. $19
-
Sparkling, Chandon, Brut, California
6oz. $17
White & Rosé Wines
140/210 cal-
Chardonnay, Crossbarn, Sonoma Coast
6oz. $15
9oz. $20
-
Chardonnay, Davis Bynum, Russian River Valley
6oz. $17
9oz. $23
-
Chardonnay, Frank Family, Carneros
6oz. $20
9oz. $28
-
Moscato, Calabria, "Private Bin," Riverina
6oz. $14
9oz. $19
-
Pinot Grigio, Confini, Provincia Di Pavia
6oz. $15
9oz. $20
-
Pinot Grigio, Santa Margherita, Valdadige
6oz. $16
9oz. $22
-
Riesling, J. Lohr, "Bay Mist," Arroyo Seco
6oz. $14
9oz. $19
-
Rosé, Justin, Paso Robles
6oz. $14
9oz. $19
-
Sauvignon Blanc, Loveblock, Marlborough
6oz. $16
9oz. $22
-
Sauvignon Blanc, Rapaura Springs, Marlborough
6oz. $14
9oz. $19
Red Wines
150/230 cal-
Bordeaux, Château Lassègue, Saint-Émilion Grand Cru
6oz. $30
9oz. $43
-
Cabernet, Austin Hope, Paso Robles
6oz. $21
9oz. $29
-
Cabernet, Caymus, Napa Valley
6oz. $52
9oz. $76
-
Cabernet, Postmark by Duckhorn, Paso Robles
6oz. $15
9oz. $20
-
Cabernet, Raymond, “Primal Cut,” North Coast
6oz. $19
9oz. $26
-
Malbec Blend, C7, Uco Valley
6oz. $17
9oz. $23
-
Malbec, Los Olivos, Mendoza
6oz. $14
9oz. $19
-
Merlot, Emmolo, Napa Valley
6oz. $21
9oz. $29
-
Merlot, H3, Columbia Valley
6oz. $14
9oz. $19
-
Pinot Noir, The Harrison, Willamette Valley
6oz. $18
9oz. $25
-
Pinot Noir, RouteStock, Sonoma Coast
6oz. $15
9oz. $20
-
Red Blend, Banshee, “Mordecai,” California
6oz. $15
9oz. $20
-
Red Blend, Orin Swift, "Papillon," Napa Valley
6oz. $44
9oz. $64
-
Shiraz, Oliverhill, "Red Silk," McLaren Vale
6oz. $16
9oz. $22
-
Tempranillo, Marqués de Cáceres, Reserva, Rioja
6oz. $15
9oz. $20
Wine Flights
3oz. Pours Of Each-
Fly Down The 101
Crossbarn, Chardonnay RouteStock, Pinot Noir Postmark, Cabernet Sauvignon
$25 (200 cal.)
Wine Flights
3oz. Pours Of Each-
Cabs Of California
$45 (220 cal.)
Raymond, "Primal Cut"
Austin Hope
Caymus
Domestic
-
Budweiser
$7.75 (150 cal.)
-
Bud Light
$7.75 (110 cal.)
-
Michelob Ultra
$8.75 (100 cal.)
-
Miller Lite
$7.75 (100 cal.)
-
New Belgium, 'Fat Tire,' Ale
$8.75 (160 cal.)
-
Samuel Adams, Boston Lager
$8.75 (180 cal.)
-
Blue Moon, 'Belgian White,' Belgian-Style Wheat Ale
$8.75 (160 cal.)
-
Lagunitas, IPA
$9.25 (190 cal.)
-
Athletic Brewing Co., 'Run Wild,' IPA (Non-Alcoholic)
$8.75 (70 cal.)
Import
-
Heineken
$8.75 (140 cal.)
-
Guinness 'Draught' Bottle
$9.25 (160 cal.)
-
Dos Equis XX
$8.75 (130 cal.)
-
Modelo Especial
$8.75 (120 cal.)
-
Stella Artois
$9.25 (160 cal.)
-
Duvel, Golden Ale
$13.25 (200 cal.)
Beer
-
Local Favorites
Please Ask Your Server Or Bartender About Our Local Beer Offerings
Bar Bites
Power Hours Sun - Fri Open - 6:30-
Petite Filet Mignon Sandwiches
Sliced Filet Mignon, Mustard Mayonnaise Sauce
Regular $16
Power Hour $12
-
Fried Chicken Sliders
Giardiniera Spread, Mustard Mayonnaise, Dill Pickles
Regular $14
Power Hour $11
-
Shrimp Louie Wedge Bites
Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes
Regular $17
Power Hour $12
-
Hand-Cut Potato Chips
Morton’s Blue Cheese Dressing
Regular $12
Power Hour $8
-
Parmesan Truffle Matchstick Fries
Regular $12
Power Hour $8
-
Mini Morton's Crab Cakes
Whole Grain Mustard Beurre Blanc
Regular $22
Power Hour $18
-
Thick-Cut Onion Rings
Truffle Dipping Sauce
Regular $13
Power Hour $8
-
Short Rib Tacos
Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise
Regular $14
Power Hour $11
-
Morton’s Wagyu Smashburger
(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries
Regular $25
Power Hour $19.78
-
Smashburger Sliders
Regular $15
Power Hour $12