Main content starts here, tab to start navigating

Anaheim, CA

  • Slide 1 of 5
  • Slide 2 of 5
  • Slide 3 of 5
  • Slide 4 of 5
  • Slide 5 of 5

    • Hours & Location

    1895 Harbor Blvd,
    Anaheim, CA 92802
    (714) 621-0101

    SUN - SAT: 4:00 PM - 10:00 PM

    Holiday Hours

    Fri, Feb 14, 2025: 4:00 PM - 11:00 PM
    Sat, Feb 15, 2025: 4:00 PM - 11:00 PM

    Pick Up:
    Order Online

    Delivery:
    Event CateringGrubhubDoorDashPostmatesUberEats

    Your Table Is Waiting

    Walking distance from the Anaheim Convention Center, Disneyland and California Adventure Parks, Morton's The Steakhouse, Anaheim offers the ideal location for business and vacation travelers alike. Nestled between numerous hotels, the restaurant is a great meeting place for all. The comfortable dining room can serve 168 guests, while three private Board Rooms can accommodate from 2 to 72 guests. The lively bar, or patio space, is perfect for before or after a Los Angeles Angels of Anaheim baseball game! Come enjoy the "Good Life" with Morton's The Steakhouse, Anaheim.

    General Manager: Kristin Mason

    Proper attire is required. View our dress code here.

    View MenusPrivate DiningReservations

     Facebook  Instagram  Twitter 

    Events & Features

    View all Anaheim Events

    Menus

    Chilled

    • Jumbo Shrimp Cocktail

      House-made Cocktail Sauce, Horseradish

      $26 (410 cal.)

    • Chef's Selection of Fresh Oysters

      Half Dozen on the 1/2 Shell, House-made Cocktail Sauce, Mignonette

      $24 (230 cal.)

    • Crab Cocktail

      Mustard Mayonnaise, House-made Cocktail Sauce, Old Bay

      $28 (510 cal.)

    • Ahi Tuna Poke

      Sriracha Chili Sauce, Toasted Sesame Oil, Jalapeño, Avocado, Wonton Crisps

      $22 (350 cal.)

    • Caviar Service

      per Market (760 cal.)

    Hot

    • Nueske’s Bacon Steak

      Soy Caramel, Sesame Seeds, Scallions

      $19 (500 cal.)

    • Wagyu Meatballs

      Marinara, Crème Fraîche, Basil Pesto

      $21 (910 cal.)

    • Prosciutto Wrapped Mozzarella

      Tomato, Grana Padano, Thinly Sliced Red Onion, Arugula, Balsamic Glaze

      $19 (690 cal.)

    • Seared Jumbo Sea Scallops

      Bacon-Wrapped, Apricot Chutney, Charred Lemon

      $28 (440 cal.)

    • Oysters Dynamite

      Jumbo Lump Crab, Miso Sriracha Butter, Panko Breadcrumbs

      $26 (680 cal.)

    • Jumbo Lump Crab Cake

      Mustard Mayonnaise, Arugula, Thinly Sliced Red Onion, Grana Padano

      Half $25

      Full $48

    • Shrimp Alexander

      A Morton's Classic!...Garlic & Shallot Seasoned Breading, Lemon Beurre Blanc

      Half $24

      Full $44

    Ocean Platter

    • Ocean Platter

      Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Ahi Tuna Poke

      Grand* $89 (1550 cal.)

      Epic* $165 (3090 cal.)

    Soups & Salads

    • Steakhouse Wedge Salad

      $15 (790 cal.)

    • Classic Caesar

      $15 (480 cal.)

    • Chopped House Salad

      $15 (410 cal.)

    • Lobster Bisque

      $18 (700 cal.)

    • French Onion Soup Gratinée

      $14 (530 cal.)

    • Morton's Greek Chopped Salad

      $16 (730 cal.)

    Midwest Beef

    • 8 oz. Filet Mignon

      $56 (570 cal.)

    • 12 oz. Filet Mignon

      $66 (840 cal.)

    • 16 oz. Ribeye

      $67 (1210 cal.)

    • 16 oz. New York Strip

      $65 (1060 cal.)

    • 22 oz. Bone-in Ribeye

      $74 (1360 cal.)

    Butcher Cuts

    • 14 oz. Dry-Aged Ribeye

      $65 (1060 cal.)

    • 16 oz."Proprietary" Prime Cajun Ribeye

      $69 (1310 cal.)

    Wagyu Features

    • 10 oz. Filet Mignon

      $109 (700 cal.)

    • 14 oz. Westholme Ribeye

      Northern Australia

      $129 (1060 cal.)

    • 6 oz. A5 Striploin

      $125 (400 cal.)

    For The Table

    • 28 oz. "Empire Cut" New York Strip

      $129 (1850 cal.)

    • 36 oz. Tomahawk Ribeye

      $139 (2370 cal.)

    Enhancements

    • Blue Cheese Butter

      $6 (270 cal.)

    • Garlic Butter

      $6 (350 cal.)

    • Black Truffle Butter

      $6 (350 cal.)

    • Béarnaise Sauce

      $3 (520 cal.)

    • Cognac Sauce Au Poivre

      $6 (110 cal.)

    • “Oscar Style” Crab

      $17 (580 cal.)

    • Whipped Horseradish Cream

      $6 (160 cal.)

    • Cold-Water Lobster Tail

      $27 (400 cal.)

    • Bacon Wrapped Sea Scallops

      $18 (220 cal.)

    • Jumbo Grilled Shrimp

      $13 (300 cal.)

    Chef Selections

    • Chicken Christopher

      Lightly Breaded and Pan-Seared, Garlic & Shallot Beurre Blanc

      $34 (1320 cal.)

    • Cold-Water Lobster Tail

      Drawn Butter

      8 oz. Single $53

      14 oz. Jumbo $119

    • Miso Glazed Sea Bass

      Bok Choy, Shiitake Mushrooms, Dashi Broth

      $52 (420 cal.)

    • King Crab Legs 1lb.

      Drawn Butter

      $119 (580 cal.)

    • Ora King Salmon

      Roasted Rainbow Carrots, Charred Broccolini, Honey Balsamic Glaze

      $42 (890 cal.)

    • Filet Mignon & Twin Lobster Tails

      Center-Cut Filet & Twin Cold-Water Tails

      $89 (1240 cal.)

    • Maine Lobster Ravioli

      Truffle-Lobster Cream Sauce, Shiitake Mushrooms, Crispy Brussels Sprouts

      $39 (830 cal.)

    Sides

    • King Crab Whipped Potatoes

      $35 (1190 cal.)

    • Parmesan & Truffle Matchstick Fries

      $13 (890 cal.)

    • Smoked Gouda & Bacon Au Gratin Potatoes

      $17 (860 cal.)

    • Brussels Sprouts

      $16 (550 cal.)

    • Loaded Baked Potato

      $14 (1430 cal.)

    • Roasted Jumbo Asparagus

      $14 (90 cal.)

    • Sautéed Spinach & Button Mushrooms

      $13 (180 cal.)

    • Thick Cut Onion Rings

      $14 (1070 cal.)

    • Creamed Spinach

      $14 (510 cal.)

    • Sour Cream Mashed Potatoes

      $15 (840 cal.)

      Make it loaded $4

    • Lobster Macaroni Shells & Cheese

      $30 (1360 cal.)

    • Truffled Cream Corn

      $15 (660 cal.)

    • Szechuan Green Beans

      $14 (310 cal.)

    Signature Desserts

    • Fresh Raspberries Or Mixed Berries

      $12

    • Key Lime Pie

      $14 (1100 cal.)

    • Banana Bread Pudding

      $15 (1470 cal.)

    • Espresso Pot de Crème

      $14 (520 cal.)

    • Crème Brûlée

      $14 (480 cal.)

    • Morton’s Legendary Hot Chocolate Cake®

      $17 (1210 cal.)

      *Make it a Sundae $4

    • Candied Walnut Cheesecake

      Salted Caramel, Apple Cream

      $15 (1540 cal.)

    Dessert Drinks

    • Affogato

      Cincoro Reposado, Caffè Borghetti, Owen’s Nitro-Infused Espresso, Vanilla Ice Cream

      $16 (300 cal.)

    • Adult Sundae

      Three Chord Bourbon Cream, Black Cherry, Van Gogh Dutch Chocolate Vodka, Banana

      $16 (385 cal.)

    • Morton’s Coffee

      Disaronno Amaretto, Baileys Irish Cream, Dark Crème de Cacao, Whipped Cream

      $13 (280 cal.)

    Mortini’s

    • The Mortini

      Grey Goose Vodka Or Bombay Sapphire Gin Hand-Stuffed Blue Cheese Olives Made Filthy By Request

      $19 (160 cal.)

    • Raspberry Apple Martini

      Elit Vodka, Chambord Liqueur, Apple

      $18 (290 cal.)

    • American Muletini

      Tito's Handmade Vodka, Ginger, Lime

      $19 (330 cal.)

    • Lemon Drop

      Reyka Vodka, Caravella Limoncello, Sugar Rim

      $18 (210 cal.)

    Cocktail Reserve 38

    • The Penthouse

      Garrison Brothers 'Balmorhea' Bourbon, Meletti Amaro, Carpano Antica Formula Vermouth, Angostura Orange Bitters, Burnt Orange

      (315 cal.)

    • Reserve Espressotini

      Cincoro Añejo Tequila, Kahlúa, Tia Maria, Owen's Nitro Espresso

      (160 cal.)

    • Margarita Millonaria

      Clase Azul Reposado Tequila, Bauchant, Nixta, Sūpāsawā

      (250 cal.)

    Morton’s Mixology

    • Bourbon Old Fashioned

      Blade & Bow Bourbon, Demerara, Bitters Make It Smoked By Request

      $20 (250 cal.)

    • Fireside

      High West 'Campfire,' Havana Club Añejo, Borghetti, Angostura Cocoa Bitters, Toasted Marshmallow Smoked

      $18 (200 cal.)

    • Black Cherry Sour

      Wild Turkey 'Rare Breed,' Averna Amaro, Black Cherry

      $18 (280 cal.)

    • Seasonal Sangria

      Banshee 'Mordecai' Red, Mount Gay 'Black Barrel,' Cointreau, Apple, Berries

      $19 (170 cal.)

    • Passion Margarita

      Don Julio Reposado Tequila, Passion Fruit, Basil

      $20 (250 cal.)

    • State Street Manhattan

      Woodford Reserve Bourbon, Carpano Antica Formula Vermouth USDA Prime NY Strip

      $20 (210 cal.)

    Spirited Flights

    • tennessee Whiskey

      1oz. Pours Of Each Uncle Nearest 1856 Jack Daniel’s Single Barrel Select Bib & Tucker Small Batch

      Neat $25

      Old Fashioned $29

    • World of Single Malts

      1oz. Pours Of Each The Balvenie 12 yr. Scotch Waterford ‘The Cuvée’ Irish Stranahan’s ‘Original’ American

      Neat $25

    Champagne & Sparkling Wines

    130/200 cal

    • Champagne, Moët & Chandon, Brut, Épernay

      6oz. $26

    • Champagne, Moët & Chandon, Brut Rosé, Épernay

      6oz. $29

    • Prosecco, Villa Marcello, Brut, Prosecco

      6oz. $14

      9oz. $19

    • Sparkling, Chandon, Brut, California

      6oz. $17

    White & Rosé Wines

    140/210 cal

    • Chardonnay, Crossbarn, Sonoma Coast

      6oz. $15

      9oz. $20

    • Chardonnay, Davis Bynum, Russian River Valley

      6oz. $17

      9oz. $23

    • Chardonnay, Frank Family, Carneros

      6oz. $20

      9oz. $28

    • Moscato, Calabria, "Private Bin," Riverina

      6oz. $14

      9oz. $19

    • Pinot Grigio, Confini, Provincia Di Pavia

      6oz. $15

      9oz. $20

    • Pinot Grigio, Santa Margherita, Valdadige

      6oz. $16

      9oz. $22

    • Riesling, J. Lohr, "Bay Mist," Arroyo Seco

      6oz. $14

      9oz. $19

    • Rosé, Justin, Paso Robles

      6oz. $14

      9oz. $19

    • Sauvignon Blanc, Loveblock, Marlborough

      6oz. $16

      9oz. $22

    • Sauvignon Blanc, Rapaura Springs, Marlborough

      6oz. $14

      9oz. $19

    Red Wines

    150/230 cal

    • Bordeaux, Château Lassègue, Saint-Émilion Grand Cru

      6oz. $30

      9oz. $43

    • Cabernet, Austin Hope, Paso Robles

      6oz. $21

      9oz. $29

    • Cabernet, Caymus, Napa Valley

      6oz. $52

      9oz. $76

    • Cabernet, Postmark by Duckhorn, Paso Robles

      6oz. $15

      9oz. $20

    • Cabernet, Raymond, “Primal Cut,” North Coast

      6oz. $19

      9oz. $26

    • Malbec Blend, C7, Uco Valley

      6oz. $17

      9oz. $23

    • Malbec, Los Olivos, Mendoza

      6oz. $14

      9oz. $19

    • Merlot, Emmolo, Napa Valley

      6oz. $21

      9oz. $29

    • Merlot, H3, Columbia Valley

      6oz. $14

      9oz. $19

    • Pinot Noir, The Harrison, Willamette Valley

      6oz. $18

      9oz. $25

    • Pinot Noir, RouteStock, Sonoma Coast

      6oz. $15

      9oz. $20

    • Red Blend, Banshee, “Mordecai,” California

      6oz. $15

      9oz. $20

    • Red Blend, Orin Swift, "Papillon," Napa Valley

      6oz. $44

      9oz. $64

    • Shiraz, Oliverhill, "Red Silk," McLaren Vale

      6oz. $16

      9oz. $22

    • Tempranillo, Marqués de Cáceres, Reserva, Rioja

      6oz. $15

      9oz. $20

    Wine Flights

    3oz. Pours Of Each

    • Fly Down The 101

      Crossbarn, Chardonnay RouteStock, Pinot Noir Postmark, Cabernet Sauvignon

      $25 (200 cal.)

    Wine Flights

    3oz. Pours Of Each

    • Cabs Of California

      $45 (220 cal.)

      Raymond, "Primal Cut"

      Austin Hope

      Caymus

    Domestic

    • Budweiser

      $7.75 (150 cal.)

    • Bud Light

      $7.75 (110 cal.)

    • Michelob Ultra

      $8.75 (100 cal.)

    • Miller Lite

      $7.75 (100 cal.)

    • New Belgium, 'Fat Tire,' Ale

      $8.75 (160 cal.)

    • Samuel Adams, Boston Lager

      $8.75 (180 cal.)

    • Blue Moon, 'Belgian White,' Belgian-Style Wheat Ale

      $8.75 (160 cal.)

    • Lagunitas, IPA

      $9.25 (190 cal.)

    • Athletic Brewing Co., 'Run Wild,' IPA (Non-Alcoholic)

      $8.75 (70 cal.)

    Import

    • Heineken

      $8.75 (140 cal.)

    • Guinness 'Draught' Bottle

      $9.25 (160 cal.)

    • Dos Equis XX

      $8.75 (130 cal.)

    • Modelo Especial

      $8.75 (120 cal.)

    • Stella Artois

      $9.25 (160 cal.)

    • Duvel, Golden Ale

      $13.25 (200 cal.)

    Beer

    • Local Favorites

      Please Ask Your Server Or Bartender About Our Local Beer Offerings

    Bar Bites

    • Petite Filet Mignon Sandwiches

      Sliced Filet Mignon, Mustard Mayonnaise Sauce

      $16 (860 cal.)

    • Fried Chicken Sliders

      Giardiniera Spread, Mustard Mayonnaise, Dill Pickles

      $14 (510 cal.)

    • Shrimp Louie Wedge Bites

      Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes

      $17 (760 cal.)

    • Hand-Cut Potato Chips

      Morton’s Blue Cheese Dressing

      $12 (1330 cal.)

    • Parmesan Truffle Matchstick Fries

      $12 (890 cal.)

    • Mini Morton's Crab Cakes

      Whole Grain Mustard Beurre Blanc

      $22 (540 cal.)

    • Thick-Cut Onion Rings

      Truffle Dipping Sauce

      $13 (1070 cal.)

    • Short Rib Tacos

      Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise

      $14 (710 cal.)

    • Morton’s Wagyu Smashburger

      (3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries

      $25 (1950 cal.)

    • Smashburger Sliders

      $15 (1080 cal.)

    Get Directions

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
    Privacy Policy

    Reservations

    Please check errors in the form above
    Thanks!
    This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.